Persian Stew and Revolutions

Persian Stew and Revolutions

Listen as food blogger and cookbook author, Laura Bashar, shares memories Khoresteh Gormeh Sabzi, a Persian stew, with deep roots in her family’s heritage.

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Chicken and Dumplings

Chicken and Dumplings

Traditions are handed down from generation to generation and often times the reason that something is done is "because that is the way we have always done it". This holds true for one ingredient in this recipe for Chicken and Dumplings. Matt: I love to read cookbooks...

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Cream Puffs

Cream Puffs

Cream Puffs are a celebratory, comforting thing. Nancy recalls a recipe she learned at her mother’s side before mental health concerns altered a mother-daughter relationship.

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Thelma’s Cinnamon Rolls

Thelma’s Cinnamon Rolls

Thelma’s recipe for easy cinnamon rolls with melted butter brushed on top creates a sweet treat whose origins include tall tales and cultural adaptions.

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Mémé Allen’s Beans

Mémé Allen’s Beans

This recipe for pork and beans, affectionately called Mémé Allen’s Beans by her family, is served for all family milestones from baby showers to funerals.

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